Key Features

• -2-in-1 Stainless Steel Saucepan with Steamer – Use the 2.5 qt pot for soups, noodles, sauces and milk, or add the steamer basket for vegetables, dumplings, seafood and reheating small portions. A compact size for 1–2 person meals.
• -Tri-Ply Base for Steady Heating – The base combines stainless steel with an aluminum core and magnetic stainless exterior to help spread heat evenly on induction, gas, electric and ceramic cooktops. Preheat gradually on induction.
• -Steamer Basket & Glass Lid – The removable stainless steel steamer insert keeps food above water for steaming vegetables, dumplings and seafood; the tempered glass lid lets you monitor cooking without lifting the lid.
• -Food-Grade Stainless Steel, Coating-Free – Polished stainless steel is non-reactive for everyday cooking and has no chemical nonstick coating. Dishwasher safe; for best shine, dry promptly after washing to help reduce water spots.
• -Made for Small-Batch Cooking – 2.5 qt capacity is best for 1–2 servings, small kitchens, apartments, dorms and RVs. Stainless handles and lid knob may become hot during longer cooking; use oven mitts or a pot holder.