Frequently Asked Questions

It is a first cold pressed, ultra high polyphenol Spanish EVOO from a single source, family-owned estate, ensuring premium quality and health benefits.

Its robust flavor and high polyphenol content make it excellent for both cooking and drizzling over salads or finished dishes.

Store it in a cool, dark place away from heat and sunlight to preserve its freshness and nutritional properties.

It means the olives were harvested and pressed on the same day, ensuring maximum freshness and polyphenol content.

Yes, its ultra high polyphenol content offers antioxidant benefits that support heart health.

Recommended Uses

Drizzling over fresh salads to enhance flavor and health benefits with high polyphenol content.
Using as a finishing oil on grilled vegetables or meats for a rich, fruity taste.
Incorporating into homemade salad dressings and marinades for a premium, healthy ingredient.
Cooking light sautéed dishes where the rich flavor of extra virgin olive oil can shine.
Adding to bread for dipping as a gourmet appetizer or snack.
Using in Mediterranean diet recipes to boost antioxidant intake and flavor.

Tierras de Tavara

Premium | First Day Harvest Extra Virgin Olive Oil, Ultra High Polyphenols, First Cold Pressed Spanish EVOO, Single Source, Family Owned | New Harvest October 2025 | 102 Fl Oz, 3L

$80.99$89.99Save $9.00

Fat Kid Deals may earn from qualifying purchases – more info

Description

•First Day Harvest Picual EVOO: Early-harvest olives from Andalusia’s Sierra de Cazorla, cold-extracted for a vibrant green aroma, bold flavor, balanced bitterness, and peppery finish.
•Single-Estate, Never Blended: Grown and milled by the Tierras de Tavara family estate, with one olive variety, one origin, and no mixed oils.
•Lab-Tested Harvest Quality: 500+ mg/kg polyphenols and 0.19% acidity, supported by current harvest analysis for a clean, expressive extra virgin olive oil.
•Made to Finish: Best enjoyed raw over bread, salads, vegetables, pasta, grilled fish, soups, and cheese, where its green olive, apple, grass, tomato, and artichoke notes shine.
•Award-Winning Spanish Craft: Recognized in international competitions and featured on national TV, made for food lovers who value flavor, origin, and traceability.