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Frequently Asked Questions
Yes, these chips are gluten-free, making them suitable for those with gluten sensitivities.
They are cooked in avocado oil, which is high in healthy fats, and are free from seed oils and GMOs.
The number of chips may vary, but on average, each 5 oz bag contains about 15-20 chips.
Typically, these chips have a shelf life of about 6-9 months if stored in a cool, dry place.
Yes, they are sturdy enough for dipping in salsas, guacamole, or other dips!
Recommended Uses
- Enjoy as a guilt-free snack while watching movies or binge-watching your favorite shows.
- Pack these chips in your lunch for a healthy, flavorful addition to your work or school meals.
- Serve at parties or gatherings as a tasty alternative to traditional snacks that everyone can enjoy.
- Use them as a crunchy topping for salads or soups to add texture and flavor.
- Keep them on hand for quick, satisfying snacks during road trips or outdoor adventures.
Amazon
MARK’S Kettle Cooked Avocado Oil Potato Chips, Sea Salt – Gluten Free and Seed Oil Free | Sea Salt, 5 oz (Pack of 3) | Non-GMO Chips for Clean & Healthy Snacking
SAVE 40%
$8.99$14.99
